Apple Crumb Pie

Name: Apple Crumb Pie
Prep time: 30 min
Cook time: 50 min
Yield: 8
Ingredients: 1 (9 inch) pie shell; 6 cups thinly sliced apples; 1 tablespoon lemon juice (Optional); 3/4 cup white sugar; 2 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/2 cup raisins (Optional); 1/2 cup chopped walnuts (Optional); 1/2 cup all-purpose flour; 1/2 cup packed brown sugar; 3 tablespoons butter

⏱️ Ready in 1h 20m 🥄 Prep 30 min 🔥 Cook 50 min 👥 8 servings 👁️ 10 views

You can add walnuts and raisins to this apple crumb pie to make it even dreamier!

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🔗 Recipe adapted from AllRecipes

#Pie #Dessert

📊 At a Glance

Prep 30 min

Cook 50 min

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 408

% Daily Value*

Total Fat 14.6g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 139mg 6%

Total Carbohydrate 69.9g 25%

Dietary Fiber 3.6g 13%

Total Sugars 48.9g

Protein 3.5g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Place sliced apples in a large bowl; sprinkle with lemon juice, if desired.

In a small bowl, mix together white sugar, 2 tablespoons flour, cinnamon, and nutmeg.

Sprinkle mixture over apples and toss until apple slices are evenly coated.

Stir in raisins and walnuts (optional).

Transfer mixture into pastry shell.

In a small bowl ,mix together 1/2 cup flour and brown sugar.

Cut in butter or margarine until mixture is crumbly.

Sprinkle mixture over apple filling.

Cover top loosely with aluminum foil.

Bake in preheated oven for 25 minutes.