Apricot Almond Coffee Cake
Apricot Almond Coffee Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 2 c. flour, 1 tsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream soft butter.
Add sugar.
Beat until fluffy.
Add eggs, one at a time.
Beat 1 minute after each egg.
Add dry ingredients, beating only until mixed.
Fold in sour cream and almond extract. Flour and grease pan (Bundt or tube).
Add 1/3 of batter to pan. Put half preserves and almonds on top of batter.
Put almost all remaining batter on top and remaining preserves and almonds.
Add rest of batter on top.
Bake at 350Β° for 1 hour.
While warm, sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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