Baked Beans

Baked Beans

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Baked Beans is an easy dinner. Made with 1 lb. california pea beans, 1 1/2 c. white sugar, 1 tbsp. salt and 1/2 lb. bacon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak beans overnight.

Sort through for bad beans.

Parboil 10 minutes until skins split if you blow on them.

Mix sugar and salt together; cut bacon into 1-inch squares.

Drain beans.

Layer in crock-pot; start with bacon and end with same.

Cook with enough water to cover for 8 to 10 hours, stirring every once in awhile. Cook covered.

🍷 Perfect Pairings

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