Baked Chicken Dinner in One Pan
Baked Chicken Dinner In One Pan is an moderately easy dinner you can prepare in just 38 minutes. Made with broilers, cut in half (2 lb. each), medium potatoes, peeled and quartered, tender carrots, cut in 1/8-inch slices, small onions, peeled and quartered and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place vegetables in a roasting pan which has a tight-fitting cover and that will be large enough to accommodate the chicken (cut in half lengthwise).
Place chicken halves over the vegetables. Sprinkle with salt and pepper; pour half and half over this; dot with butter.
Cover tightly and bake at 350Β° for 1 hour or until you can pierce the thickest part of the chicken with a sharp fork. Uncover and place under broiler for 5 minutes or until golden brown.
π· Perfect Pairings
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