Baked French Toast
Baked French Toast is an moderately easy dinner. Made with 10 slices whole wheat bread, 1 1/2 c. (12 oz. can) evaporated skim milk, 2 whole eggs, plus 4 egg whites or 1 c. liquid egg substitute, 1/3 c. dark brown sugar and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Lightly coat 9 x 13 x 2-inch pan with nonstick vegetable spray. Arrange bread slices in bottom of pan.
Combine all remaining ingredients and mix well using a whisk or eggbeater.
Pour mixture over bread.
Cover tightly with plastic wrap and refrigerate several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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