Baozi (Chinese Dumplings)

Baozi (Chinese Dumplings)

⏱️ Ready in 58 min πŸ₯„ Prep 10 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings 🌍 Chinese πŸ‘οΈ 23 views

Baozi (Chinese Dumplings) is an moderately easy Chinese snack you can prepare in just 58 minutes. Made with c. home style biscuits, . ground beef or pork, . pkg. frozen spinach, thawed, soy sauce and sesame oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Dumplings #Chinese #Under 1 Hour #Snack
πŸ‘¨β€πŸ³ Instructions

Cook and crumble meat.

Squeeze thawed spinach to remove water.

Mix spinach, meat, soy sauce and sesame oil to taste. Stack 2 biscuits and flatten to 1/4-inch round.

Put spoonful of filling in center and pinch edges together.

Place on rack over (not in) boiling water and steam 15 minutes.

Makes 15; good hot or cold.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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