Barbara Bruu's Sourdough Bread and Starter
Barbara Bruu'S Sourdough Bread And Starter is an moderately easy dinner. Made with 1 c. sourdough starter (recipe follows), 1/3 c. sugar, 1 tsp. salt, 1/2 c. vegetable oil and 1 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Sourdough Starter, sugar, salt, oil and warm water in large mixing bowl.
Using heavy-duty mixer and dough hooks, gradually mix in all the bread flour.
Place dough in large oiled bowl, brushing oil over top to keep from drying out.
Cover with clean dish towel and let rise all day or overnight.
π· Perfect Pairings
Complete your meal with these
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