Barbecued Pork
Barbecued Pork is an moderately easy grilled dish you can prepare in just 58 minutes. Made with to 5 lb. pork roast, medium onions, sliced, salt and pepper, c. hot water and small bottle barbecue sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Put one slice onion in bottom of slow cooker.
Top with roast and sprinkle with salt and pepper.
Arrange remaining onions on roast and add water.
Cook on low 8 to 10 hours or until tender. Discard most of juices.
Break pork into pieces, removing fat. Pour barbecue sauce over pork and stir.
Let heat through, then serve over buns.
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