Basic Baked Macaroni and Cheese
Basic Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. uncooked creamettes elbow macaroni, cooked as package directs and drained, 2 tbsp. margarine or butter, 2 tbsp. flour, 1 tsp. dry mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
In medium saucepan, melt margarine; stir in flour, mustard and salt.
Gradually stir in milk.
Cook and stir until mixture thickens slightly (mixture should coat spoon). Remove from heat.
Add 1 1/2 cups cheese; stir until melted.
Stir in cooked macaroni.
Turn into greased 1 1/2-quart shallow baking dish.
Top with remaining cheese.
Bake 20 to 25 minutes or until bubbly.
Refrigerate leftovers.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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