Batter-Fried Apple Rings
Batter-Fried Apple Rings is an easy dinner. Made with 1 c. bisquick baking mix, 1 egg, 1/2 c. milk and 2 medium apples, pared and cored, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat baking mix, egg and milk with rotary beater until smooth. Grease griddle.
Cut apples crosswise into 1/8-inch slices.
Dip slices into batter.
Cook on hot griddle until golden brown, turning once.
Serve hot and, if you wish, with syrup, jelly or confectioners sugar.
Makes about 2 dozen rings.
π· Perfect Pairings
Complete your meal with these
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