Name: Beef and Black Bean Chili
Ingredients: 2 lb. boneless beef chuck eye roast; 3/4 c. dried black beans or 15 oz. can black beans, rinsed and drained; water; 3 tbsp. olive oil; 2 large green peppers, chopped; 2 to 4 jalapeño peppers, seeded and finely chopped; 3 cloves garlic, crushed; 1/4 c. chili powder; 1 tbsp. ground cumin; 1 tsp. salt; 1/2 tsp. black pepper, freshly ground; 1 (28 oz.) can tomatoes in purée, crushed; 1 c. shredded sharp Cheddar cheese (4 oz.); 3/4 c. sour cream; sourdough bread

Beef and Black Bean Chili

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Beef And Black Bean Chili is an impressive dinner. Made with 2 lb. boneless beef chuck eye roast, 3/4 c. dried black beans or 15 oz. can black beans, rinsed and drained, water, 3 tbsp. olive oil and 2 large green peppers, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.