Beef for Sandwiches
Beef For Sandwiches is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with to 3 lb. beef roast, water, cream of mushroom soup, . dry onion soup mix and broth from roast, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put beef roast in roaster; cover with water.
Bake until tender.
Pour off broth and refrigerate until grease separates. Throw away grease.
As roast cools, shred with a fork, disposing of any fat or bone.
(This may be done 2 or 3 days ahead.)
To shredded beef, add clear broth, mushroom soup and dry onion soup mix and mix well.
Bake at 350Β° for 1 hour or a little longer (I use a crock-pot).
π· Perfect Pairings
Complete your meal with these
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