Blueberry Crumb Coffee Cake
Blueberry Crumb Coffee Cake is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 2 tsp. baking powder, 1/4 tsp. salt, 1/2 c. butter or margarine, softened and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
For base, mix flour, baking powder and salt.
In a separate large bowl, cream softened butter and sugar until light and fluffy.
Beat in egg.
Place blueberries in a bowl and dust with a small amount of flour (this will prevent them from sinking to the bottom!).
Toss to coat.
Add remaining flour mixture and milk alternately to creamed mixture, mixing continually.
Gently fold blueberries into batter.
π· Perfect Pairings
Complete your meal with these
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