Burnt Caramel Ice Cream
Burnt Caramel Ice Cream is an moderately easy dinner. Made with 4 eggs, well beaten, 2 1/2 c. sugar, 10 c. half and half, 1 1/2 tbsp. vanilla and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In an old skillet burn the brown sugar.
It will be bubbly and black looking on the top.
When it gets burnt pretty good add 1 1/2 cups hot water to the sugar.
Be careful and remove the skillet from the heat before adding the water.
It will still bubble over - so be careful.
π· Perfect Pairings
Complete your meal with these
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