Cabbage Slaw with Yogurt Dressing
Cabbage Slaw With Yogurt Dressing is an moderately easy dinner. Made with 1 small head green cabbage (3/4 lb.), 10 to 12 radishes, 1 c. unflavored yogurt, 1 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Shred cabbage about 1/4-inch thick.
Put in bowl. Trim ends and tops of radishes.
Slice and add to the cabbage.
Fold in the yogurt.
Taste.
Add sugar and salt, if desired.
Sprinkle with parsley and serve immediately.
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