Calvin's Chicken Enchiladas
Calvin'S Chicken Enchiladas is an moderately easy dinner. Made with 2 large chicken breasts, 2 tsp. vegetable oil, 1 large onion, chopped, 1 large green pepper, cleaned out and chopped and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer chicken breasts in 3 cups water until tender, about 20 to 30 minutes.
While chicken cooks, heat oil in frying pan. Saute onion, green pepper, oregano and basil until onion and green pepper are soft.
Drain chicken.
Remove bones (if not using boneless) and slice each breast into 6 strips.
π· Perfect Pairings
Complete your meal with these
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