Cheesecake Cookies
Cheesecake Cookies is an moderately easy dinner. Made with 1/3 c. butter, 1/3 c. firmly packed brown sugar, 1 c. flour, 1/2 c. finely chopped walnuts and 8 oz. pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter with brown sugar in small mixing bowl.
Add flour and walnuts; mix to make a crumb mixture.
Reserve 1 cup for topping.
Press remainder into bottom of 8-inch square pan.
Bake at 350° for 12 to 15 minutes, until lightly browned.
Blend sugar with cream cheese in small mixing bowl until smooth.
Add egg, milk, lemon juice and vanilla.
Beat well; spread over baked crust.
Sprinkle with reserved crumb mixture.
Bake at 350° for 25 minutes; cool.
Cut into 2 inch squares.
🍷 Perfect Pairings
Complete your meal with these
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