Cheesy Beef Enchiladas
Cheesy Beef Enchiladas is an moderately easy Mexican dinner you can prepare in just 56 minutes. Made with . lean ground beef, . taco seasoning mix, c. water, (6-inch) flour tortillas and (16 oz.) jar thick 'n chunky salsa (mild, medium or hot), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Brown ground beef; pour off excess fat.
Add taco seasoning mix and water.
Put 3 to 4 tablespoons taco meat in each flour tortilla.
Roll and place seam down in a glass casserole.
Top with thick 'n chunky salsa, Cheez Whiz and Colby cheese. Microwave 6 to 8 minutes, until cheese has completely melted. Serve with cucumbers and sliced tomatoes.
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