Cheesy Potato Soup
Cheesy Potato Soup is an moderately easy dinner. Made with 5 c. diced potatoes, 1 1/2 c. diced carrots, 1 1/2 c. diced celery, 1 c. diced onion and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potatoes, carrots, celery and onion in a large pot.
Add salt and enough water to cover the vegetables.
Boil for about 20 minutes or until vegetables are soft.
Slightly mash some (but not all) of the potatoes.
Take mixture off stove.
Stir in the rest of the ingredients.
Return to stove and heat on medium-low until cheese is melted and soup is bubbly.
π· Perfect Pairings
Complete your meal with these
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