Chicken and Dumplings
Chicken And Dumplings is an easy dinner. Made with 1 whole chicken, 3 tbsp. shortening, 1 1/2 c. flour and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil chicken until cooked through.
Take chicken out of pan; set aside broth.
Debone chicken and place meat back into broth. Heat broth and chicken to boiling.
While broth is heating, cut shortening into flour until mixture resembles fine crumbs.
Stir in milk.
After broth starts boiling, drop dough by spoonfuls onto chicken.
Cook uncovered 10 minutes.
Cover and cook about 10 minutes longer.
Makes 8 to 10 dumplings.
π· Perfect Pairings
Complete your meal with these
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