Chicken and Dumplings
Chicken And Dumplings is an moderately easy snack you can prepare in about 1 hour 12 minutes. Made with chicken breasts, cream of chicken soup, chicken bouillon cubes, c. flour and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Boil chicken breasts for 45 minutes with plenty of water. Remove chicken and add bouillon cubes; stir in cream of chicken soup.
Mix dry ingredients; cut in shortening.
Add milk; mix and put on floured board.
Roll to 1/8-inch thickness, then cut into 1-inch squares.
Drop into pot of boiling broth and cook about 15 minutes.
Cover pan and reduce heat for cooking time.
Cut up chicken and add to dumplings.
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