Chicken-Bacon and Cheddar Sandwiches
Chicken-Bacon And Cheddar Sandwiches is an moderately easy dinner. Made with 4 small boneless chicken breasts, 4 slices bacon, 1/4 c. mayonnaise, 1 tbsp. mustard and 4 kaiser rolls, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place each chicken breast between 2 pieces of wax paper. Pound chicken until about 1/4-inch thick; set aside.
Fry bacon until crisp; remove and drain.
Reserve 1 tablespoon of drippings to cook chicken in for 6 to 8 minutes.
Combine mayonnaise and mustard; blend well.
Spread mayonnaise mixture on cut sides of rolls.
Take bottom half of each roll and put on chicken breast, 1 slice cooked bacon, 1 tomato slice and 1 lettuce leaf.
Cover each with top half.
π· Perfect Pairings
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