Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 1 (12 1/2 oz.) can chunk chicken, 1 (6 oz.) can refried beans, 1 c. salsa of your choice, 1 c. shredded jack cheese and 1 (4 oz.) can green chilies, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Save some black olives and onions for garnish.
Mix all ingredients except the flour tortillas, enchilada sauce, Cheddar cheese and sour cream.
Lay out the tortillas and evenly fill and roll up each tortilla and place in greased baking dish.
Pour the enchilada sauce over the top; sprinkle with the Cheddar cheese.
Bake at 350Β° for 30 minutes or microwave until bubbly and heated through.
When serving, add the sour cream, onions and black olives for garnish.
π· Perfect Pairings
Complete your meal with these
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