Chicken Fajitas
Chicken Fajitas is an moderately easy dinner. Made with 1 1/2 lb. boneless chicken breasts, 1 c. white wine, 3 tbsp. soy sauce, 1 tbsp. lemon or lime juice and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Trim all fat from chicken; cut into strips (6 1/2-inch strips).
Marinate in the white wine, soy sauce, lemon or lime juice and garlic powder for 1 to 4 hours.
Stir occasionally. Slice onion and pepper; saute or stir-fry until tender-crisp in heavy skillet coated with Pam.
Remove to bowl and keep warm. Cook mushrooms in same pan for 1 minute.
Put in bowl with pepper and onion.
Saute chicken in same pan until lightly browned.
Warm tortillas as directed on package; fill each tortilla with chicken and vegetables.
Add cheese and/or salsa.
π· Perfect Pairings
Complete your meal with these
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