Chicken Sauce Piquant
Chicken Sauce Piquant is an impressive dinner. Made with chicken, 2 cans whole tomatoes, 2 onions, chopped, 3 stalks celery, chopped and 1 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Wash and dry chicken and vegetables.
Dust chicken with salt, pepper and flour.
Brown chicken in vegetable oil.
Remove; drain. Remove skin from chicken and dispose of oil.
Fry bacon and reserve grease.
Drain bacon.
Make a brown roux.
Add chopped vegetables to roux and cook until clear.
Add tomatoes and broth and cook over medium heat for 5 to 10 minutes.
Add chicken back to pot.
Also return bacon after crumbled and season to taste. Cook until chicken is tender.
π· Perfect Pairings
Complete your meal with these
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