Chile-Cheese Quesadillas with Salsa Cruda

Name: Chile-Cheese Quesadillas with Salsa Cruda
Prep time: 12 min
Cook time: 24 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 Tbsp . part-skim Ricotta cheese; 6 (6-inch) corn tortillas; 1/2 c. shredded reduced fat Monterey Jack cheese (2 oz.); 2 Tbsp . diced mild green chilies; nonstick cooking spray; Salsa Cruda (recipe follows)

⏱️ Ready in 36 min 🥄 Prep 12 min 🔥 Cook 24 min 👥 4 servings 🌍 Mexican 👁️ 24 views

Chile-Cheese Quesadillas With Salsa Cruda - a delicious recipe with 6 ingredients.

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#Salsa #Quesadilla #Mexican #Under 1 Hour #Dinner

📊 At a Glance

Prep 12 min

Cook 24 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 Tbsp . part-skim Ricotta cheese

6 (6-inch) corn tortillas

1/2 c. shredded reduced fat Monterey Jack cheese (2 oz.)

2 Tbsp . diced mild green chilies

nonstick cooking spray

Salsa Cruda (recipe follows)

👨‍🍳 Instructions

To make 1 quesadilla, spread 2 teaspoons Ricotta over tortilla.

Sprinkle with heaping tablespoonful Monterey Jack cheese and 2 teaspoons diced chilies.

Top with 1 tortilla. Repeat to make 2 more quesadillas.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

Guacamole Viva Snacks
Taco Dip Snacks
Huatape Soups & Stews

🥂 Drinks

Blue Margarita Drinks & Cocktails
Tequila Slammer Drinks & Cocktails

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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