Chile Con Queso Dip

Name: Chile Con Queso Dip
Prep time: 16 min
Cook time: 40 min
Yield: 4
Ingredients: 1/2 c. margarine or oil; 1/2 c. flour; 1 tomato, chopped; 1 onion, chopped; 1/2 bell pepper, chopped; 1/2 c. picante sauce; 1 1/2 lb . Velveeta cheese; 2 or 3 fresh hot peppers, chopped (if desired)

⏱️ Ready in 56 min 🥄 Prep 16 min 🔥 Cook 40 min 👥 4 servings 👁️ 12 views

Chile Con Queso Dip is an moderately easy snack you can prepare in just 56 minutes. Made with c. margarine or oil, c. flour, tomato, chopped, onion, chopped and bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Under 1 Hour #Snack

📊 At a Glance

Prep 16 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 c. margarine or oil

1/2 c. flour

1 tomato, chopped

1 onion, chopped

1/2 bell pepper, chopped

1/2 c. picante sauce

1 1/2 lb . Velveeta cheese

2 or 3 fresh hot peppers, chopped (if desired)

👨‍🍳 Instructions

Heat margarine or oil until hot.

Stir in flour.

Add vegetables and approximately 1 1/2 cups water, stirring until mixture is thick and bubbly.

Add cheese, cubed and picante sauce. Stir constantly until mixture returns to a simmer.

Turn heat down very low and simmer about 30 minutes, stirring often.

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