Chili Sauce
Chili Sauce is an moderately easy dinner. Made with 1 gal. or 6 1/2 lb. tomatoes, peeled, cored and cut up before measuring, 2/3 c. chopped onion, 1 1/2 c. sugar, 1 tsp. nutmeg and 1/2 tsp. curry powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put tomatoes and onion through food chopper.
Put in large heavy pot.
Add all other ingredients.
Boil 2 to 3 hours until thick, stirring frequently.
Be careful of settling to bottom and sticking if you don't stir often enough.
Have heat just high enough so it bubbles constantly.
π· Perfect Pairings
Complete your meal with these
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