Chocolate, Chocolate Brownies
Chocolate, Chocolate Brownies is an moderately easy dinner. Made with 2 c. oat bran, 12 tbsp. unsweetened cocoa, 1/2 tsp. baking soda, 1/2 c. evaporated skim milk and 2 very ripe bananas, mashed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Spray a 9 x 13-inch baking pan with Pam or Baker's Joy; set aside.
In a food processor, or in a mixing bowl using a fork, blend oat bran, cocoa and baking soda. Transfer to a bowl.
In a small bowl combine milk, bananas and vanilla.
Whip egg whites until almost stiff.
Slowly, about 1/4 cupful at a time, add the sugar to the whites and continue to beat until they are thick.
π· Perfect Pairings
Complete your meal with these
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