Chocolate Coconut Cheesecake Bars
Chocolate Coconut Cheesecake Bars is an moderately easy dinner. Made with 1 c. all purpose flour, 1/4 c. white sugar, 1/2 c. butter, 1/2 c. angel flake coconut and 1 8 oz. pkg. cream cheese softened, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine first two ingredients, cut in butter until mixture is crumbly.
Stir in coconut, press mixture firmly in greased 8 inch square pan.
Cream together cheese, melted chocolate, eggs, sugar and flour with electric mixer.
Gradually add cream, vanilla and cinnamon mixing until smooth.
Pour over crust.
Bake at 350Β° for 25 to 35 minutes, or just until filling is set.
Cool, then refrigerate.
Cut into bars before serving.
π· Perfect Pairings
Complete your meal with these
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