Christmas Casserole(Serves 24)
Christmas Casserole(Serves 24) is an moderately easy dinner. Made with 1 c. butter or margarine, 1 1/4 c. flour, 2 1/2 c. milk or light cream, 4 tsp. salt and 1 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt butter.
Stir in flour and cook until bubbly.
Add milk and stir until thickened.
Add 2 teaspoons salt and 1/2 teaspoon onion salt.
Set aside.
Pour equal amounts of instant rice into two 9 x 13-inch casseroles.
Pour chicken broth and remaining salts over rice.
Sprinkle half of the cheese over rice; top with broccoli and chicken.
Pour cream sauce over all and sprinkle with remaining cheese.
Bake 20 minutes at 375Β°.
Sprinkle with slivered almonds and toast under broiler.
π· Perfect Pairings
Complete your meal with these
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