Christmas Fruit Salad
Christmas Fruit Salad is an moderately easy dinner. Made with 3 egg yolks, beaten, 3 tbsp. water, 3 tbsp. vinegar, 1/2 tsp. salt and 2 c. whipping cream, whipped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large saucepan, combine egg yolks, water, vinegar and salt.
Cook over medium heat, stirring constantly, until mixture thickens and reaches 160Β°. Remove from heat and cool.
Fold in whipped cream.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment