Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 2 sticks oleo, 3 c. flour, 1/2 c. wesson oil, 1 tsp. baking powder and 1 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cream oleo and gradually add sugar.
Add eggs, one at a time, beating after each one.
Add milk and Wesson oil.
Add dry ingredients that have been sifted together.
Add flavoring and beat 1 minute.
Fold in coconut and pour into tube pan.
Put in cold oven.
Bake 1 1/2 hours at 325Β°.
π· Perfect Pairings
Complete your meal with these
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