Coriander Seed Cookies
Coriander Seed Cookies is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with . butter, c. sugar, egg, c. flour, sifted and . baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Place coriander seed in paper bag; crush with rolling pin. Cream together the butter, sugar and egg.
Sift flour, baking powder and salt together and mix in seed.
Stir flour mixture into butter mixture. Work until smooth.
Wrap and chill overnight.
On a floured board, roll out dough very thin.
Cut with 2-inch round or any shape cutter of similar size.
Place on greased cookie sheet and bake in a 350Β° oven for 8 to 10 minutes or until lightly browned.
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