Country Potato Salad
Country Potato Salad is an moderately easy dinner. Made with 4 c. cubed, cooked potatoes, 1/4 c. creamy french dressing, 1 c. chopped celery, 3 chopped hard-cooked eggs and 1 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine potatoes and dressing; mix lightly.
Chill 1 hour. Add celery and eggs.
Combine sour cream, onion, parsley, pickle, pimiento, mustard, salt and pepper; mix lightly.
Chill.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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