Crab Meat-Bacon Rolls

Name: Crab Meat-Bacon Rolls
Ingredients: salt/pepper; 1 egg, well beaten; 1 c. dry bread crumbs; 12 slices bacon, cut in half; 1 (6 1/2 oz.) can crab meat, flaked; 1/2 tsp. parsley; 1/2 c. tomato juice; 1/2 tsp. chopped celery leaves

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Crab Meat-Bacon Rolls is an moderately easy dinner. Made with salt/pepper, 1 egg, well beaten, 1 c. dry bread crumbs, 12 slices bacon, cut in half and 1 (6 1/2 oz.) can crab meat, flaked, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Roll #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

salt/pepper

1 egg, well beaten

1 c. dry bread crumbs

12 slices bacon, cut in half

1 (6 1/2 oz.) can crab meat, flaked

1/2 tsp. parsley

1/2 c. tomato juice

1/2 tsp. chopped celery leaves

👨‍🍳 Instructions

Mix tomato juice and egg.

Add crumbs, seasonings, parsley, celery leaves and crab meat.

Mix and roll into finger lengths. Wrap each roll with 1/2 slice bacon.

Fasten with toothpick. Broil, turning to brown evenly.

Makes 2 dozen.

🍷 Perfect Pairings

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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