Cranberry Christmas Carrot Cake
Cranberry Christmas Carrot Cake is an moderately easy dinner. Made with 3 c. sifted flour, 2 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. each salt, cinnamon, nutmeg and ground cloves and 1 c. grated carrots, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Grease and flour 2-quart mold or loaf pan (may use 2 small loaf pans to give as Christmas gifts).
Sift dry ingredients.
Add remaining ingredients and beat until well blended.
Pour into prepared pan(s).
Bake at 350° for 1 1/2 hours for larger pan or 1 hour for small loaf pans or until top is browned and springs back when lightly touched.
🍷 Perfect Pairings
Complete your meal with these
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