Cranberry Orange Muffins
Cranberry Orange Muffins is an moderately easy dinner. Made with 2 c. self-rising flour, 1/2 c. sugar, 1 tsp. grated orange rind, 1 egg and 1/4 c. freshly-squeezed orange juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400 degrees. Grease a muffin tin.
In a large bowl, combine flour, sugar, and orange rind.
Stir to mix.
In a medium bowl, combine egg, orange juice, milk and oil.
Mix well. Add to the flour mixture. Mix just until the dry ingredients are moistened.
Stir in cranberries and pecans.
Spoon into muffin cups, filling about 2/3 full.
Bake for about 20 minutes or until a toothpick inserted into center of muffin comes out clean. Remove from pan immediately.
Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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