Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 c. chopped white onions, 3 tbsp. butter, 4 c. chicken broth, 1/2 c. rice, uncooked and 3/4 lb. broccoli (1 1/2 bunches), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onions in 3 tablespoons butter until wilted, 5 to 10 minutes.
Add broth, rice and broccoli and cover.
Simmer over low heat until tender, 10 to 20 minutes.
PurΓ©e soup; add cream and reheat.
May serve with grated Parmesan cheese on top or chopped dill and butter.
π· Perfect Pairings
Complete your meal with these
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