Crispy-Tart Cole Slaw
Crispy-Tart Cole Slaw is an moderately easy dinner. Made with 1 large head cabbage, shredded, 1 medium onion, chopped, 1 green pepper, finely chopped, 1 tbsp. salt and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine shredded cabbage and green pepper in large bowl. Sprinkle salt over top and pour boiling water over all; let stand at room temperature for 1 hour.
Drain in colander.
Combine sugar, vinegar, oil, celery and mustard seed.
Add to cabbage mixture.
Stir in chopped pimento.
Cover and refrigerate.
π· Perfect Pairings
Complete your meal with these
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