Crock-Pot Apple Butter
Crock-Pot Apple Butter is an easy slow-cooker meal. Made with 16 apples, 2 c. cider, 2 c. sugar, 1 tbsp. cinnamon and 1 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Wash, dry and core apples.
Cut into eighths with peel left on.
Add cider, sugar, cinnamon and cloves to crock-pot.
Cook on low for 15 to 20 hours, covered.
Put in blender and pick out lumps, if necessary.
Cook again in crock-pot on high, uncovered, until thick, 5 to 6 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment