Dumplings
Dumplings is an easy dinner. Made with boiling broth, 2 c. flour, 1/2 tsp. salt, 1 tsp. baking powder and water (to make mixture sticky), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together the flour, salt and baking powder with water until sticky.
Roll out on floured surface.
Slice and drop in boiling broth; do not stir.
Place lid on and put on simmer for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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