East Texas Barbecue Pecans

East Texas Barbecue Pecans

⏱️ Ready in 1h 6m πŸ₯„ Prep 10 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 12 views

East Texas Barbecue Pecans is an moderately easy grilled dish you can prepare in about 1 hour 6 minutes. Made with . sugar, . cider vinegar, . butter, seasoned salt and c. pecan halves, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Mix sugar and vinegar in a quart jar.

Add pecans and shake well.

Coat each nut.

Place in shallow baking pan and toast at 250Β°, stirring frequently, until lightly browned. Add butter and seasoned salt to taste (about 1/2 teaspoon).

Toss to coat nuts. Continue baking until toasted.

Cool and store in airtight container.

Refrigerator keeps them crisp.

🍷 Perfect Pairings

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