Easy Chicken Enchiladas
Easy Chicken Enchiladas is an moderately easy dinner. Made with 1 1/2 c. chicken, 1 can ro-tel tomatoes, 1 can cream of mushroom soup, 1 can cream of celery soup and monterey jack/cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Saute onion in butter until clear.
Add chicken, soup and Ro-Tel; simmer 15 minutes.
Crumble tortilla chips and place in 13 x 9-inch pan.
Pour chicken mixture on top.
Cover with cheese. Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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