Easy Chicken Fajita Chicken and Veggie Bake
Easy Chicken Fajita Chicken And Veggie Bake is an impressive dinner. Made with chili powder, cumin, paprika, cayenne pepper and garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 375°F (190°C).
In a medium bowl, combine spices to make fajita seasoning, or use store-bought.
In a large bowl, combine, onion, peppers, and chicken.
Add oil and seasoning, and mix until seasoning is fully incorporated.
In a casserole dish, add rice and chicken broth. Then lay down all veggies and chicken.
Cover the dish with foil and bake for 50-55 minutes until rice is fully cooked.
Serve with tomatoes, cilantro, and cheese, if desired.
Enjoy!
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