Easy Smoked Brisket
Easy Smoked Brisket is an easy dinner. Made with 1 brisket (any size) and 1 bottle liquid smoke, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim excess fat from meat.
Place in large baking pan and pour liquid smoke over it with a heavy hand.
A large brisket will take almost all of a 5 ounce bottle.
Cover tightly with foil and cook in a 275Β° oven all night.
Remove foil, baste with juices and let stand.
It will be very tender and tasty.
π· Perfect Pairings
Complete your meal with these
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