Eggplant Stir-Fry
Eggplant Stir-Fry is an moderately easy dinner. Made with 1 large eggplant, 4 tomatoes, 1 bell pepper, 1 small can tomato sauce and 1/2 can water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Peel and cut up eggplant.
Fry in olive oil.
Add cut up tomatoes and bell pepper.
Add tomato sauce and water with garlic salt to taste.
Works best in wok.
Cover and simmer 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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