Enchilada Pie
Enchilada Pie is an moderately easy Mexican dessert you can prepare in just 34 minutes. Made with . ground meat, medium onion, cream of mushroom soup, cream of chicken soup and enchilada sauce (mild or hot ole el paso), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown meat and onion in skillet. Drain off fat. Mix together soups, enchilada sauce and chilies. Add drained meat to this mixture. Grate and mix together Velveeta and Cheddar. In a deep casserole (9 x 12), alternate layers of 4 to 6 corn tortillas, 1/2 meat
Mixture and 1/2 grated cheese. Repeat layers. Bake at 325Β° for 30 minutes or until cheese is melted. Serves about 8.
π· Perfect Pairings
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