English Toffee
English Toffee is an moderately easy British dinner you can prepare in about 1 hour 20 minutes. Made with butter, melted, c. sugar, c. chopped nuts and hershey bars, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt butter and add sugar.
Mix and add nuts.
Cook until mixture reaches 290Β°.
Cook 5 minutes longer.
Pour on cold board (I used cookie sheet).
Spread.
Place 2 Hershey bars on top and then spread chocolate as it melts.
Let cool completely.
Crack up.
π· Perfect Pairings
Complete your meal with these
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