Fabulous Cheesecake
Fabulous Cheesecake is an moderately easy dinner. Made with 2 pkg. (8 oz.) cream cheese, 1 lb. cottage cheese, 1 1/2 c. sugar, 4 eggs and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Grease a 9-inch spring-form pan.
At high speed, beat soft cream cheese with cottage cheese until creamy and well combined.
Gradually beat in sugar, then beat in eggs.
At low speed, beat in cornstarch, flour, lemon juice and vanilla.
Add melted butter and sour cream; beat just until smooth.
Pour into prepared pan.
Bake 1 hour and 10 minutes or until firm around edges.
Turn off oven.
Let cake stand in oven 2 hours.
Remove. Let cool completely.
Refrigerate until well chilled, several hours.
To serve, run spatula around side of cheesecake to loosen. Remove spring-form and leave bottom.
Add fresh fruit.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment